Fig. 5

Across-temperature log2 fold changes of proteins. Proteins are grouped according to their function in the metabolism. For every compared phase between the different temperature processes the 25 °C sample was used as a reference (therefore red and blue color indicates a higher abundance at 25 °C and 37 °C, respectively). “n.s.” (“not significant”) indicates a non-significant fold change. Gray tiles denote that the protein was not detected in the compared sample. a Fold changes of the detected proteins assigned to the TCA cycle, the glyoxylate metabolism and the methyl-TCA cycle. b Fold changes of proteins assigned to nitrogen metabolism. c Fold changes of proteins assigned to stress-related processes. d Fold changes of proteins assigned to cofactor formation and sulfur metabolism