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Fig. 2 | Biotechnology for Biofuels and Bioproducts

Fig. 2

From: Efficient production of salicylic acid through CmeR-PcmeO biosensor-assisted multiplexing pathway optimization in Escherichia coli

Fig. 2

Initial establishment and expansion of the CmeR-PcmeO biosensor system. a Schematic representation of the re-established CmeR-PcmeO biosensor system. The CmeR protein binds to PcmeO to inhibit promoter expression, while salicylic acid (SA) interacts with the CmeR protein to alleviate this repression. b A systematic combinatorial analysis and optimization of cmeO for CmeR expression were conducted. c Dynamic performance of the wild-type CmeR-PcmeO biosensor system in E. coli W3110 was assessed. d, e Optimization of the CmeR-PcmeO biosensor system through cmeO binding sites was performed, and the data were obtained after 18 h of cultivation in 24-well plates

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